BUSS N°509 PINK STAR
Ingredients:
- 40 ml BUSS N°509 Pink Grapefruit Gin
- 15 ml Chambord or cassis syrup
- 5 ml pink grapefruit juice
- Classic Indian Tonic Lemon zest
Serving steps for 1 glass:
- Pour the BUSS N°509 Pink Grapefruit Gin, the Chambord or cassis syrup and the pink grapefruit juice in a tumbler glass
- Fill up the glass with large ice cubes Top off with the tonic Garnish with some lemon zest