BUSS N°509 PINK GRAPEFRUIT PERFECT SERVE
Ingredients:
- 50 ml Buss N°509 Pink Grapefruit Gin
- 125 ml classic Indian tonic
- Some pieces of fresh pink grapefruit
- A branch of fresh red currants
Serving steps for 1 glass:
- Fill a Spanish bowl or Bourgogne (470ml) glass with large ice cubes
- Pour the BUSS N°509 Pink Grapefruit Gin over the ice cubes
- Stir the ice and the gin in the glass to blend and cool
- Pour the tonic slowly onto the mix Stir once (gently)
- Garnish with grapefruit and red currants