BUSS N°509 FLORAL SPRITZ
Ingredients
- 35 ml of Buss n°509 Elderflower Gin
- 15ml (Briottet) Lychee Liqueur
- 75ml Prosecco
- Top with Soda
Cocktail made by
Hammonds of Knutsford. Picture by iainjackphotography
Serving steps for 1 glass:
- Pour The BussN°509 Elderflower gin, lychee liqueur and Prosecco into a cocktail glass
- Softly stir
- Top with Soda
- Garnish with elderflowers